The Dude Imbibes: The Walter, Man.
Shoosh! We’re past the halfway mark in our month of The Dude Imbibes, but don’t worry, now… it’s not over yet, and even when June has come and gone, the Dude will live on.
If you’re just joining us now, you can catch the first couple ‘a recipes here: The Pomeranian and The Smokey.
Walter and the Dude, man – they’re a pair. Kinda like, well, The Dude and a White Russian, if you will (or that rug in that room). He’s a short fused, cargo vested, tinted lenses kinda guy, who talks rough but has a lotta conviction and a really big heart. He’ll draw a line in the sand and stand up for his pals… but only if it’s a matter of life or death on Shabbas.
The Walter
- 1.5 oz Tito’s Handmade Vodka
- 2 oz cold brew coffee
- .5 oz coffee liqueur (get our DIY recipe here)
- .5 oz hazelnut liqueur
- Splash unsweetened almond milk
Shake Tito’s Handmade Vodka, cold brew coffee, coffee and hazelnut liqueurs in a cocktail shaker. Pour into a tall Collins glass over ice, top with a splash of unsweetened almond milk, and, as mixologist Brian Floyd likes to say, swizzle till frosty.